Chef De Rang – Le Grill at Hotel Career

Position Chef De Rang – Le Grill
Veröffentlicht 08 Apr 2026
Abgelaufen 08 May 2026
Unternehmen Hotel Career
Standort Zermatt | CH
Anstellungsart Full Time

Stellenbeschreibung:

Aktuelle Karriere-Informationen von Hotel Career für die Position als Chef De Rang – Le Grill. If the Chef De Rang – Le Grill Stellenangebot in Zermatt Ihren Qualifikationen entspricht, reichen Sie Ihre Bewerbung bitte direkt über das aktualisierte Jobkos-Portal ein.

Bitte beachten Sie, dass eine Bewerbung Qualifikationen erfordert, die vom Arbeitgeber festgelegt wurden. Wir hoffen, dass diese Karrierechance bei Hotel Career für die Position als Chef De Rang – Le Grill unten zu Ihrem Profil passt.

Michel Reybier Hospitality includes around a dozen luxury properties in Schweiz and Frankreich. In the world-renowned resort of Zermatt, the hotel portfolio comprises the traditional Mont Cervin Palace 5*S, the trendy new Schweizerhof 4*S, and the historic Monte Rosa 4*.E Rosa 4*.


Introduction

We want the best in Zermatt...

As a member of The Leading Hotels of the World, the Mont Cervin Palace combines the finest Swiss hotel tradition with the comfort of a modern luxury hotel. Our credo, "doing good for our guests" and "Hospitality by Heart," is something we live every day as a team. Become part of it too!

To strengthen our team, we are looking for motivated chef de rang for the upcoming summer season 2026.

TLNT1_CH


Your main tasks
  • Prepare and organize the assigned service station or the restaurant
  • Welcome and advise guests on menu and wine selections
  • Take orders and ensure accurate service delivery
  • Coordinate with kitchen and bar teams
  • Guarantee exceptional guest experience and consistent luxury service standards.
  • Ensure close coordination between service teams, kitchen teams.
  • Ensure full compliance with hygiene, safety and quality standards, including HACCP and LQA standards, and drive continuous improvement.
  • Ensure the proper daily service protocols and standards.
  • Participate in and oversee daily billing and cash handling procedures.
  • Handle guest complaints in a professional and prompt manner to guarantee 100% guest satisfaction.
  • Regularly review and update guest CARDEX profiles.
  • Build guest loyalty and develop the clientele;
    promote the hotel's.
  • Do everything possible to anticipate and meet guests' requests.
  • Ensure proper compliance with applicable health and safety regulations.
  • Inform management of any "abnormal" situation regarding safety or risks of accidents involving guests or colleagues.

Team Management

  • Lead, inspire and develop the Demis-Chefs de Rand and Commis de Rang
  • Ensure that the LQA standards are respected.
  • Build a culture of professionalism, teamwork, accountability and guest-focus.

Your profile
  • Completed training in hospitality or gastronomy
  • Fluent in English;
    German and French is anadvantage
  • Minimum 2 years of experience in a similar role within a 5-star luxury hotel / Palace.
  • Proven experience in a seasonal environment with high activity levels and operational peak periods.
  • Proven experience in guest relation excellence.
  • Strong background in handling VIP and high-profile guests, with absolute discretion and attention to detail.
  • Diploma in Hospitality Management, Hotel & Restaurant Management, or equivalent professional training.
  • Additional qualifications in Food & Beverage Management, Wine & Beverage are a strong advantage.
  • Solid knowledge of HACCP and Swiss hygiene & safety standards;
    relevant certificationsare a plus.
  • Continuous professional development and a strong interest in luxury service standards (LQA) are highly valued.

Benefits
  • Central staff accommodation in the heart of Zermatt
  • Employee, Family & Friends room rates and other benefits (for example in the many restaurants of the MRH-Zermatt SA hotels)
  • A fitness room is available for our employees, as well as a wide range of sports activities in Zermatt
  • Access to our pool area during designated employee swimming hours
  • Through a development program, you will have access to various training courses, for example with the Unternehmen Ritzy
  • Discounts on seasonal or annual mountain railway passes with the Zermatt resident card
  • For employees who do not wish or are not able to work both the winter and summer seasons in Zermatt, we support them—together with our partner hotels—in finding a complementary Position

Job-Informationen:

  • Unternehmen: Hotel Career
  • Position: Chef De Rang – Le Grill
  • Arbeitsort: Zermatt
  • Land: CH

So bewerben Sie sich:

Nachdem Sie die Kriterien und Mindestanforderungen in der Stellenanzeige gelesen und verstanden haben, Chef De Rang – Le Grill at the office Zermatt bereiten Sie bitte umgehend Ihre Bewerbungsunterlagen (Anschreiben, Lebenslauf, Zeugnisse) vor. Senden Sie diese über den Link 'Nächste Seite' unten ein.

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